Our menu include the traditional home cooking including Sushi, Sashimi, Tempra, Udon and noodles. All food are cooked from fresh ingedigents and cooked to order. Special summer menu are now on with cold salad noodles.
The traditional Japanese ingedients are fish and vegetables; our menu are suitable for Gluten Free diet, Vegetarian as well as Vegan.

Special Lunch Menu and Take Away are available; as well as special dinner menu serving on Thursday, Friday and Saturday evening. You can bring your own bottle to accompany the meal or have a range of teas or fruit juice from our selection.

Having a Birthday Party? We can cater for up to 40 people and book early in order for us to prepare a birthday gift for the Birthday person.

We look forward to see you in our restaurant!